I am going to harvest tomorrow and enjoy a yummy salad for dinner...perhaps I can even get the kids to partake.
Spectacular Spinach
1 1/2 pounds lean ground beef 1/2 cup crushed buttery round crackers 3/4 cup shredded Cheddar cheese 1 (1 ounce) package dry onion soup mix | 2 eggs, beaten 1/4 cup ketchup 2 tablespoons steak sauce |
| 1. | Preheat oven to 350 degrees F (175 degrees C). |
| 2. | Stir the ground beef, crushed crackers, Cheddar cheese, and onion soup mix in a large bowl until well combined. Whisk the eggs, ketchup, and steak sauce in a separate bowl until smooth. Mix the eggs into the meat until evenly combined, if the mixture seems too dry, add a little water. Press into a 9x5 inch loaf pan. |
| 3. | Bake in preheated oven until the meatloaf reaches 160 degrees F (71 degrees C) and is no longer pink in the center, 45 to 60 minutes. |









